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  • Cinnamon Powder, Cassia Korintje

Cinnamon Powder, Cassia Korintje

$2.99
SKU:
4A0E6033
Weight:
0.25 LBS
Quantity:

Reviews:

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Product Description

Cinnamon Powder is the internal bark of a tropical evergreen tree. The cinnamon trees are around 10 to 15 meters high. The light cocoa, papery bark, and rough leaves are applauding oval fit as a fiddle, with a length of 7 to 18 cm. The green blooms are orchestrated in panicles and have a particular scent. The tree bears purple berries with a solitary seed. Cinnamon has a fragrant scent and a sweet and sweet-smelling taste. The tree is local to Sri Lanka, yet becomes amply in Mauritius, Jamaica, Sumatra, India, Brazil, Malabar, Eastern Islands, and Cochin-China. The zest is known as dal-chini or darchini in Hindi and karuvappadai in Tamil.

This fragrant, somewhat sweet flavor is generally utilized for treats, bread, and hot beverages in the United States. In different nations, it is utilized as a part of meat and amusement dishes, not to make them sweet, but rather to reinforce their flavors. To keep the freshness and flavor store in an impenetrable compartment, in a cool dry place.

Other Details

Item Name:
Cinnamon Powder
Ingredients:
Cinnamon.
Basic Preparation:
Ready to use as is, no preparation is necessary.
Recommended Applications:
The Sri Lankan Cinnamon is traditionally used in Chinese Five Spice Powder and the Indian Spice Blend, Garam Masala. Commonly used with meat, stews, and vegetables this spice is also great in sweets such as drinks, cookies, cakes, puddings, or bread.
Qualities:
Gluten-Free, Kosher Parve
Product Style:
Powder
Cuisine:
American, Chilean, Indian, South American, Spanish, Sri Lankan
Handling / Storage:
Store in a cool, dry place.
Shelf Life:
2 Years
Country of Origin:
Sri Lanka